for 4 people
Cooking time of pasta:
– 400 grams of pasta
– 100g of chickpeas
– 150gr of peeled shrimp
– 80g of lard
– 1/2 purple potatoes
– 15cl white wine herbs and spices (celery, onion, carrot)
cook the beans with celery, onion, ham skin of the ham. smoothies and pass.
Peel the shrimp, make a milkshake with egg white mixture, bacon and shrimp. Stuffed like a sausage and then cook it in water and white wine. Dry it in the oven at 30 °.
cut the potatoes in pastry, leave them in cold water for 30 minutes and then fry them.
C ook the pasta in plenty of boiling water, toss briefly in a pan with the cream of chick peas and sausage shrimp prepared in advance and garnish with potato chips and extra virgin olive